* Pain de Campagna sourdough, roast chicken butter

&

* Chequers nibbles

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Scottish king scallops, chorizo emulsion, salsa verde crumb

Wine pairing - Baron de Baussac Viogner, France 2022

-

Ibstone venison tartare, egg yolk, oyster sauce mayonnaise, shrimp crackers

Wine pairing - Napa Cellar, Pinot Noir, Napa Valley 2022

-

* Cod loin fillet, chicken butter sauce, pickled potato, caviar, broad beans

Wine pairing - Bruce Jack Ghost in the Machine, Clairette Blanche, South Africa 2023

-

* Dry aged Aurox beef fillet, Bordelaise sauce, beef dripping potato terrine, black garlic,

roasted onion puree, mushroom ragu

Wine pairing - Louis Martini Cabernet Sauvignon, Sonoma County 2021

-

Gin and tonic granita, cucumber, petals

-

* Yuzu and salted lemon Pavlova, creme cru, lemon olive oil

Wine pairing - Tannet, Uruguay 2022

-

Selection of 3 English cheeses, rosemary crackers, pickled walnut, bramley apple chutney

(£9.50 supplement per person)

Banyuls Rimage 2018 (£10 supplement)

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* Petit Fours